Discover the best health and weight-loss secrets found in God's Word!
In this 30 day journey, the bestselling author of His Princess shares how God healed her from an eating disorder, helped her conquer chronic fatigue, and gave her the strength and wisdom to lose over sixty pounds and keep it off. Today, at nearly 50 years old, Sheri Rose is healthy and free. More than a half a million women have been set free through this life changing teaching.
You can win this diet war once and for all! Sheri Rose Shepherd walks through each day with you, supporting you with 30 days of life changing devotions, heartwarming stories, creative cooking, and a daily dose of Scripture to keep you on track. The treasures of truth found in these pages will transform the way you see yourself forever.
It's time to get your girlfriends together and become the best version of you! God loves you and will be with you every step of the way.
Here is my review of this wonderfully encouraging book:
First of all, I would like to extend a heartfelt “Thank you” to Sheri Rose Shepherd and her publisher for sending me a copy of "Fit For My King" to review for them. I have always been grateful for this generosity, and I am trying to improve at being consistent in taking the time to thank these wonderfully giving individuals in a public forum. I really appreciate your time, effort and expense in making a reviewer copy available to me.
“Fit For My King” by Sheri Rose Shepherd is not your run-of-the-mill diet book. This is a 30-day diet plan and a devotional designed to change the way you think about food and how to see yourself as God does through saturation in His Word. This wonderful book is appropriately loaded with scripture to bathe your mind. It is packed with practical wisdom and wit. And the back of this book is filled with lots of yummy-sounding recipes for breakfast, lunch, dinner, snacks and beverages.
I’m usually a bit apprehensive about Christian dieting and health books because I’ve read books that promote products that you can only buy through the author’s website. Although the recipes do talk about using specific products, it seems that the reader will be able to find the ingredients or make intelligent substitutions for some items. I definitely look forward to making some of these dishes.
“Available November 2009 at your favorite bookseller from Revell, a division of Baker Publishing Group.”
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